Menu

Waffle House.
Chop House.

292 Ski Doo 

Family Reunions

Chef de cuisine: Monsieur Dave

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Note: see tag, "recipes."

Midnight Munchies

 Porch Seating

• weekdays, 9:00 p.m. to 1:00 a.m. -- beer, liquor, bar food -- sous chef: Kevin
• Friday, Saturday, holiday eves: 10:00 p.m. to 2:00 a.m. -- beer, liquor, bar food -- sous chef: Kevin

Mission View Morning 

Menu and Hours

Porch Seating

• 5:00 a.m. to 10:00 a.m. -- coffee, croissants, toast, oatmeal, French toast -- sous chef: Bruce 

Kitchen Seating

• 8:00 a.m. to 10:00 a.m. -- "iHop" menu -- sous chef: Jan 

Lakeside Lunch

Menu and Hours

Kitchen Seating -- first seating

• 11:00 a.m. to 2:00 p.m. -- short - order "Waffle House" menu -- sous chef: Jan

Dining Room Seating -- second seating

• 11:30 a.m. to 2:30 p.m. -- "Four Seasons" menu -- sous chef: Cameron, Kevin, Dave, Jan, May

• Italian -- sous chef: Connor
• Mexican -- sous chef: Kathy
• Japanese -- sous chef: May
• American -- sous chef: Cameron

Dinner

Menu and Hours

Formal Dining Room -- Dinner

• early seating, 5:30 p.m.: American (pizza, hamburger, spaghetti) -- sous chef: Dave
• late seating, 7:30 p.m.: Continental (Cordon bleu, prime rib; steak tartare)  -- sous chef: Kevin
• late seating specials, 7:30 p.m.: salmon -- sous chef: Bruce

Dessert

Dining Room: thirty minutes after dinner finish

• Dining Room: baked Alaska, pie à la mode -- sous chef: Jan 

Porch: thirty minutes after dinner finish

• Porch: dessert wines; Scotch; martinis; cheese and fruit plates (fruit in season) -- sous chef: Bruce

Dock: two hours after dinner finish

• Fire pit at dock: S'mores -- sous chef: Anna 

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House Specials